BIRYANI IS AN EMOTION!
India's first organized street food chain, revolutionizing the way authentic biryani reaches your doorstep. Premium quality, consistent taste, and entrepreneurial opportunities.
99 Biryani Ventures is on a mission to build India's first "organized street food chain" with the highest level of quality and taste. We are dedicated to building a food ecosystem which will become a street food revolution in the coming years.
To be the pioneer in organizing the Street Food Industry, by creating opportunities for aspiring entrepreneurs and reach IPO by 2030. Biryani is not just a dishβit's an emotion that brings people together.
Ready food delivered to your doorstep with no hassle of purchase, inventory, or quality control.
Same great taste 365 days a year through our formula-driven central kitchen approach.
E-vehicle model with low maintenance, modern appearance, and quick ROI potential.
Indian biryani market projected to reach βΉ61,717 crore by FY2030 with 12% CAGR, up from βΉ30,000ββΉ38,000 crore in 2023.
83 million biryani orders placed on Swiggy alone in 2024, showing massive demand and growth trajectory.
India's street food market valued at approximately $41 billion, with massive untapped organized segment potential.
Monthly food spending per household
Average disposable income monthly
Households in metros with spending power
A revolutionary franchise model designed for aspiring entrepreneurs with low investment and high profit potential
Owned and operated by 99 Biryani Ventures. Established to supply franchisees with fresh, consistently prepared biryani batches.
Owned by the founder. Already existing and supplying premium spice blends to ensure consistent taste across all outlets.
Owned by franchisees. Fully equipped electric vehicle with all necessary equipment for cash-and-carry business operations.
Professional warming system
Premium cooking equipment
Integrated water supply
Digital display system
Location tracking
Per charge capacity
Production cost per biryani plate
Selling price per biryani plate
Gross margin per plate (50:50 split)
Expected daily sales per e-cart
| Metric | Year 1 | Year 5 | Growth |
|---|---|---|---|
| Projected Topline Revenue | βΉ1,00,12,018 | βΉ22,49,01,820 | 2,249% |
| Projected Net Profit | βΉ26,51,818 | βΉ14,15,66,220 | 5,242% |
| Profit Margin | 26.5% | 63% | Scale benefit |
| Order Cut-off Time | 12:00 AM Midnight (Next day delivery from 11 AM) | ||
Transparent profit sharing ensures mutual growth and sustainability
With over 12 years of IT Project Management experience, Hariharan transitioned from the tech industry to build something more tangible and impactful. His entrepreneurial journey began in 2015 with Wash Buddy, a pioneering laundry chain that grew to 25 franchisees and βΉ5 crore annual turnover.
Wash Buddy (2015): First of its kind laundry chain in India. Pioneer in twin stacker laundromat model with 25 franchisees.
Organic Products: Organic food manufacturer and retail stores with 100+ unique products under one roof across 6 stores.
Maduravanam: Chef-less kitchen south Indian restaurant chain with consistent taste and masala factory.
Covid-19 pivoted Hariharan's focus from laundry to food industry. Recognizing the massive opportunity in organizing India's street food sector, he founded 99 Biryani Ventures in 2021. His goal: to build India's first truly organized street food chain and reach IPO by 2030.
Interested in becoming a 99/Biryani franchisee? Fill out the form below and our team will contact you shortly.